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Estate Cuvee Chardonnay

Chardonnay

Hunter Valley, New South Wales

A mouth-watering butterscotch taste with a toast oak finish.
$42.00
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The Calais Cuvée is made from 3 vintages of this premium wine, created in the classic Calais style of big buttery Chardonnay. A well balanced and mature wine, designed to be enjoyed now with your favourite Poultry dish.

This wine shows all the benefits of malolactic fermentation in oak with extended maturation.

CELLARING

This wine is drinking superbly now we suggest you enjoy with our favourite white meat dish

FOOD

Slightly richer dishes where a degree of freshness is still welcome, such as chicken, pork or pasta in a creamy sauce. Chicken, ham or cheese based salads especially with peach, mango or macadamia nuts and mild curries.

Note: we've recently redesigned our labels, so you may receive a bottle with the previous design while we sell through existing stock. It's still the same great wine inside.

Region
Hunter Valley
Vintage
Type
White Wine
Variety
Chardonnay
Volume
Tasting Notes
Food Matching
Peak Drinking / Cellaring Potential